Elevate bland canned soups with minimal effort:
**1. Creamy Tomato Soup**:
- Sauté 2 minced garlic cloves in olive oil. Add a can of tomato soup, ½ cup coconut milk, and 1 tsp smoked paprika. Simmer 5 minutes. Top with croutons and basil.
**2. Chicken Noodle Upgrade**:
- Stir in shredded rotisserie chicken, a handful of spinach, and a squeeze of lemon. Add cooked egg noodles for texture.
**3. Broccoli Cheddar Twist**:
- Blend the soup with steamed broccoli florets and ¼ cup grated sharp cheddar. Finish with a dash of nutmeg.
**Pro Hacks**:
- **Umami Boost**: Add a spoonful of miso paste or soy sauce.
- **Crunch Factor**: Sprinkle toasted nuts, seeds, or fried onions.
- **Herb Infusion**: Simmer with a rosemary sprig or bay leaf, then remove before serving.
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